Our Menu
Antipasta
Meatball Salad
Our famous meatballs, romaine salad, red wine vinaigrette.
Fresh Tomato Bruschetta
On grilled garlic crostini.
Half-Dozen Baked Clams
In garlic butter sauce. | Dozen
Breaded Mozzarella
Tomato, basil and crispy prosciutto.
Stacked Eggplant
Fresh mozzarella, beefsteak tomato, arugula, balsamic.
Sausage & Peppers
Onions, melted provolone.
Fried Calamari
Cocktail sauce, fresh lemon.
Mussels
White wine or spicy red sauce, with crostini.
Shrimp Dakota
Panko breaded, garlic-lemon-white wine sauce.
Insalata
Mixed Green Salad
Tomato, cucumber, red onion, balsamic vinaigrette.
Caprese Salad
Beefsteak tomato, fresh mozzarella, basil.
Caesar Salad
With garlic croutons, parmesan cheese, anchovies. | Add Chicken or Shrimp
Spinach Salad
Red onion, cucumber, tomato, red pepper, honey mustard.
Paste
Eight Finger Cavatelli
Housemade, handrolled pasta, tomato basil sauce.
Rigatoni with Sunday Pork Gravy
Braised pork, tomato gravy, tomato basil sauce.
Orechietta
Olive oil, garlic, sausage, escarole, beans.
Spaghetti Carbonara
Pancetta, peas, mushrooms, onion, parmesan cream sauce.
Linguine with Clams
Olive oil, garlic, white wine, red pepper flakes.
Spaghetti Marinara
Housemade red sauce.
Cheese Ravioli
Four cheese stuffed, fresh marinara.
Fedellini Arrabiata
Spicy red sauce.
Fettuccini Alfredo
Parmesan cream sauce.
Penne Bolognese
Homemade meat sauce.
Rigatoni Vodka
Creamy tomato sauce with a touch of vodka.
Pollo / Vitello
Milanese
Pounded thin, lightly breaded and pan fried. Served with arugula salad and penne marinara. • Chicken | Veal
Parmesan
Fresh mozzarella and tomato basil sauce. Served with tortellini alfredo. • Chicken | Veal
Marsala
Sweet marsala wine, mushrooms. Served over linguine. | Veal
Limone
Lemon butter, white wine. Served over linguine. | Veal
West Loop
Lightly breaded, spinach, ricotta, tomato, mushrooms. Served with tortellini alfredo. | Veal
Scallopini
Onion, mushroom, white wine, marinara. Served over linguine. | Veal
Piccante
Lightly breaded, lemon butter, pine nuts with penne marinara. | Veal
Pesce
Salmon Oreganato
Olive oil, garlic, white wine, oregano, roasted potatoes.
Shrimp Scampi
Served over linguine with garlic & olive oil.
Fish of the Day
Specialita
Pork Chop Parmesan
Fresh mozzarella, tomato basil sauce, served with tortellini alfredo.
Brick Chicken
De-boned whole chicken, olive oil, garlic, white wine, Italian herbs served with roasted potatoes and broccolini.
Eggplant Parmesan
Lightly breaded, mozzarella, tomato basil sauce served with tortellini alfredo.
Lasagna
Layered with ricotta, provolone, bolognese, marinara sauce.
Risotto of the Day
Housemade, chef’s choice.
Bistecche e Bracciole
Filet Mignon
8 oz. filet, Barolo red wine reduction served with garlic mashed potatoes.
Pork Chop Vesuvio
Olive oil, garlic, white wine, Italian herbs served with peas and roasted potatoes.